Our spicy sauces aren’t just about heat — they’re a fusion of fire and medicine, blending exotic superfoods & local herbs in a way that’ll ignite your senses & elevate your health.
Spirulina, ashwagandha, butterfly pea flowers, organic cacao — our sauces are packed with powerful superfoods that fuel your body and ignite your senses.
We grow over 50 varieties of the world's hottest peppers right here in Costa Rica. From Carolina Reaper to Ghost Pepper, every bottle is crafted with homegrown fire.
Born from the fusion of Costa Rican terroir and a touch of French savoir-faire. Celtic salt from Guérande meets tropical heat for a unique taste experience.